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The Coastal Forager A Guide to the Edible Opportunities of Our Amazing Coastline

The Coastal Forager A Guide to the Edible Opportunities of Our Amazing Coastline

$35.00Price
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Part field guide, part cookbook, and part love letter to the shoreline, Coastal Forager invites readers to discover the remarkable abundance waiting along the water's edge. From fragrant coastal herbs and wild edible plants to seaweeds, shellfish, and seasonal recipes, Mark Williams shares the knowledge needed to explore the North Atlantic coast with curiosity, care, and respect.


Beautifully illustrated and thoughtfully written, this book encourages a slower way of experiencing the coast, one that notices the changing tides, the quiet details beneath our feet, and the enduring connection between the sea and the table.

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Atelier Provenance

The story behind every collection.

Every order leaves our Rhode Island studio with an Atelier Provenance card, handwritten for every selection.

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Inspired by the provenance records of galleries and rare bookshops, it records where it was found, why it was chosen, and the beginning of its next chapter.

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Designed to be kept alongside the piece itself, it becomes part of its story.

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